The meat mixer machine is used for mixing materials with high
efficiency and easy operation. The meat mixer machine is the first
choice to produce air-dried sausage products, granular mud-like
mixed sausages, and pellet products. And it is also an optional
equipment for the production of dumplings and chaotic pasta
- High efficiency and fast mixing speed.
- Operate easily and use conveniently.
- Automatic outlet and lower labor.
- The unique arrangement of the teeth makes the material mix more
evenly and can load more in a single charge.
- Unique three-layer sealing protection for longer equipment sued
time and easier to wash and keep clean.
- Good adaptability and mixing effect on granular, powder, mud, paste
and slurry materials.
- Good retention for blocks, with positive and negative reversal
function and automatic discharging function.
Wholly adopted SUS304 stainless steel which qualified with HACCP
Optional computerized auto control which can save 99 formula,
digital display temperature control can be equiped.
Double-shaft arrangement in the major shaft which improved the
mixing and agitating effect.
Convenient positive and inversive rotation control and auto–output.
- Mixer system use with standard paddle and outer ribbon
configuration, making more efficient mixing cycle .No bearing for
shaft support to avoid grease leaking into hopper.
Free repair and replacement of accessories within one year (except
for man-made damage and natural disasters), lifetime after-sales
service, (in the province within 12 hours / within 48 hours of the
provincial arrival service site). Our company sent technicians to
install and debug.